Royal Hideaway Corales Resort surprises with unique in-room dining experiences such as private show cooking, a floating breakfast by the pool or a cocktail workshop.

UNIQUE CUSTOMISED EXPERIENCES

3RD CULINARY SESSION

In February 2022 at the Starfish restaurant, the Palmeros chefs José Alberto Díaz (1 Repsol sun) and Pedro Hernández offered 2 very special dinners in an event to benefit the victims of the La Palma volcano.


UNIQUE CUSTOMISED EXPERIENCES

2ND CULINARY SESSION

In the second edition, Italian chef Francesco Sodano from the 1 Michelin Star Restaurant Il Faro di Capo d'Orso hosted 2 dinners with Il Bocconcino together with resident chefs Niki Pavanelli and Riccardo della Bella.


UNIQUE CUSTOMISED EXPERIENCES

1ST CULINARY SESSION

At the first culinary session, in July 2021, our San Hô restaurant welcomed chef David Arauz, specialist in Japanese cuisine who received 1 Michelin Star for his restaurant 99 KŌ Sushi Bar in Madrid.


UNIQUE CUSTOMISED EXPERIENCES

IN-ROOM CHEF

For a few hours, our chefs will swap their kitchens for your room.

 

The hotel suites become a spectacular private show cooking where you can immerse yourself in the local gastronomy of the hotel's chefs, participating and cooking with them and then enjoying the menu created for the occasion.


UNIQUE CUSTOMISED EXPERIENCES

In-Suite Cocktails

Enjoy a cocktail bar in your own suite with our bartenders as masters of ceremonies. It’s an unforgettable experience featuring tastings, explanations, fusions of flavours and the perfect music.

 

"In Suite Cocktails" transforms your room into an elegant "Speakeasy" like those from the 1920s.


UNIQUE CUSTOMISED EXPERIENCES

Corales Floating Breakfast Collection

 

Enjoy a "floating" breakfast by the pool in your room. Using local and proximity products, our team creates a unique breakfast with the most authentic and unique ingredients from the Canary Islands.

 

UNIQUE CUSTOMISED EXPERIENCES

Michelin Star Experience

A unique experience only reserved for Michelin star chefs who participate in our Inspirational Chef Programme that we make available to all our customers.

 

A full day tour to learn about the local products of the island, including a visit to the organic farm "La Calabacera" and the vineyards of the "Altos de Trevejos" winery.


LOCAL PRODUCT TASTING

Weekly, free of charge, we offer our guests a varied programme of tastings, workshops and gastronomy-related activities, where they can taste wines, beers, cheeses and other products mainly from the Canary Islands.

COCKTAIL MASTERCLASS

A fun experience where you will learn to make the great classic cocktails or the most original combinations with the Hotel's bartenders.

 

Please contact Reception to confirm availability for this experience.